TAMALES

Our gluten-free tamales are made the artisan way: with love, care, and attention to detail.  To ensure we respect tradition, we source wholesome ingredients before steaming them in banana leaves, creating a flavorful and aromatic product. Every bite you take will give you a taste of the rich Colombian heritage our tamales are built on.  

 

  • Sriracha Braised Lentils

  • Black beans, Spinach and Olives

  • Roasted Chickpeas & Eggplant

  • Smoky Pinto Beans with Ripe Plantains

AREPAS

Savory grilled corn cakes packed with, crunchy in the outside soft in the inside. Filled with the following options:

  • Black beans, zucchini & plantains

  • Seasoned artichoke & chickpea

VEGGIE BARBACOA TACOS

A medley of seasoned veggies served in soft corn tortillas and topped with salsa, cilantro y red onion

PASTELES DE YUCA

Roasted yuca pockets filled with red lentils, brown rice and spinach  

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